Phyllis (Darrin's mom): Can she make chicken cacciatore?
Darrin: No, Mom. No one can make chicken cacciatore the way you can.
Phyllis: Oh, that's nice that there's something that you need your mother for.
Darrin Stephens to his mother Phyllis Stephens talking about if his wife Samantha and if she knows how to cook chicken cacciatore. Episode entitled: Samantha Meets The Folks.
Chicken Cacciatore
3 pound whole fryer chicken, cut into pieces and washed
½ cup of Extra-Virgin Olive Oil
¼ cup of flour for dredging
Garlic, 2 cloves, minced
2 Tablespoons of chopped fresh parsley
Dash of garlic salt, to taste
1 pinch of thyme
2 sage leaves, or 2 teaspoons of sage spice
1 sprig of rosemary
1 small can of Italian Stewed Tomatoes, chopped
1 small can of tomato sauce
1 jar of button mushrooms or 1 container of fresh mushrooms, washed and sliced
Directions: Cut and wash chicken pieces. Next, dredge the washed chicken pieces in flour to coat lightly. In a deep frying pan, heat the oil over medium-high heat. Add uct pieces of chicken, sprinkle with garlic salt, cook until chicken has browned. Once browned, add the herbs and spices, as well as the tomato sauce, chopped tomatoes, and mushrooms. Cook on high heat for thirty minutes or until chicken is completely cooked.
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