1 container of Chobani Less Sugar Greek Yogurt, Monterey Strawberry
1/4 cup of Silk Almond Milk, 30 calories per serving, 0 grams of sugar
Directions, in a blender, toss frozen berries, next add almond milk and then scoop out the yogurt, 5.3 ounce container. Place for 30 seconds on smoothie mode until well-blended. Enjoy. Makes one smoothie or two smoothie shots.
Me and my daughter Lauren went to our local Farmer's Market and picked out wonderful tomatoes, as well as basil. This is an easy, healthy and flavorful dish that is perfect for those warm summer days. The balsamic vinegar gives it some acidity while you bite into the juicy tomatoes.
1/2 pound of fresh mozzarella cheese, sliced 1/4 inch thick
2 large vine-ripened tomatoes (heirloom and beefsteak, found at Farmer's Market(s)
1 cup of fresh Italian Basil leaves (found at Farmer's Market(s)
Drizzle avocado oil
Drizzle balsamic oil
Directions: In a circular design around the side of a serving plate, alternate fresh mozzarella, slices on a large platter or on an individual plate if you are doing individual portions with sliced tomatoes, overlapping for effect. Wash and tear fresh basil leaves and place liberally over the slices. Drizzle avocado oil as well as balsamic vinegar to taste.
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