Food & Wine Pairing: Tuna Melt & Tuna Salad Supreme with Papagni 2015 GRENACHE Rosé

Tuna Melt Recipe Ingredients 2 English muffins, split, or 4 slices sourdough, rye, or whole wheat bread 2 tablespoons prepared mayonnaise 1 recipe Tuna Salad, recipe follows 1 cup shredded sharp Cheddar cheese Tuna Salad Supreme: Two 6-ounce cans white meat tuna packed in water, drained 2 tablespoons minced celery 2 tablespoons minced red onion, soaked in cold water for 5 minutes and drained 1/3 cup prepared mayonnaise 1 tablespoon whole grain mustard Freshly ground black pepper, Freshly squeezed lemon juice, to taste An oaky chardonnay or rosé is perfect with tuna. Enjoy Papagni Granache Rosé or Papagni
Chardonnay. 2015 GRENACHE Rosé WHITE WINE "Our 2015 Grenache is a fruit forward traditional Rhone-style Rose
with aromas of honeysuckle, strawberry and bright cherry with juicy flavors of
cranberry and citrus on the palate. A perfect compliment to chicken piccata, ahi tuna salad,
strong cheeses or perfect as an aperitif" ~ Demetrio Papagni, Proprietor 750 ML ALC 13.8 BY VOL 2012 CHARDONNAY (RESERVE) WHITE WINE Silky texture, elegant, balanced — this limited production, hand-crafted Chardonnay
was gently whole cluster pressed then fermented in new French Oak barrels and
aged sur-lie for ten months. 750 ML ALC 12.5% BY VOL